Taqueria Cuernavaca

Taqueria Cuernavaca Partners with SantizoTek to mitigate retention & streamline operations

SantizoTek - Technology for Business

The Problem

Owner Joaquin of Taqueria Cuernavaca needed a solution to streamline and improve over-the-phone orders due to employees getting tied up on the phones effecting customer experience.

The Solution

After testing SantizoTek’s services at their Location in Oxnard, Ca, Taqueria Cuernavaca rolled it out to their other restaurants in Ventura, CA & Santa Barbara, CA. Joaquin has found that the creation of a digitized, automated online presence and POS integrated ordering system, has helped enable their management team to become more efficient and spend less time stuck in outdated processes. The key to success was that SantizoTek was the only agency that put online data back into the hands of the owners and managers—instead of freelancers and third party vendors.

Industry

Restaurant

Services

Website Design

Web Development

eCommerce

Marketing

Digital Advertising

Industry

Restaurant

Services

Website Design

Web Development

eCommerce

Marketing

Digital Advertising

The Problem

Owner Joaquin of Taqueria Cuernavaca needed a solution to streamline and improve over-the-phone orders due to employees getting tied up on the phones effecting customer experience.

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The Solution

After testing SantizoTek’s services at their Location in Oxnard, Ca, Taqueria Cuernavaca rolled it out to their other restaurants in Ventura, CA & Santa Barbara, CA. Joaquin has found that the creation of a digitized, automated online presence and POS integrated ordering system, has helped enable their management team to become more efficient and spend less time stuck in outdated processes. The key to success was that SantizoTek was the only agency that put online data back into the hands of the owners and managers—instead of freelancers and third party vendors.

The Results

For nearly two years, Taqueria Cuernavaca has used SantizoTek to manage their web presence, streamline digital operations and monitor sales reporting across all their restaurants on the West Coast.

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